Deep-fried rolls filled with carrots and
cabbage, celery, and shitake mushroom
Chicken, Tofu $7.50
Shrimp $8.50
Lettuce, carrots, basil leaves, and green
onion wrapped with rice paper with
sweet and sour sauce and peanut sauce.
Marinated Chicken wings, deep-fried.
Lightly battered squid and scallops, deep-fried until golden brown.
Imitation crab with cream cheese and
curry, wrapped with wonton skin.
Chicken (4) $8.50
Shrimp (3) $10.50
Steamed or fried, stuffed with ground pork, ground chicken, shrimp and mushrooms.
Served with ginger sauce
Crispy friend tofu with sweet and sour sauce.
Marinated shrimp with cilantro, soy sauce, black pepper, garlic, wrapped in an egg roll skin fried.
Eggroll, crab rangoon, dumpling, shrimp roll
Chicken, tofu, pork, or beef $8.00
Pork, Beef $8.50
Seafood or Shrimp $10.50
Scallops $14.50
Hot and sour soup seasoned with galanga, lemongrass, chili, mushrooms, baby corn, and tomato.
Shrimp, squid, fish, scallops, scallions, mushrooms, carrot, onion, seraly in chicken broth.
Chicken, tofu, pork, or beef $8.00
Pork, Beef $8.50
Seafood or Shrimp $10.50
Scallops $14.50
Coconut soup seasoned with galanga, lemongrass, mushrooms, water chestnuts, lime juice, and peas
Lettuce, cucumber, onion, carrots, and tomatoes with Thai dressing.
Fresh ginger, lime, onions, scallions, cilantro, chicken, hot chilies, and roasted peanuts.
Lettuce with chicken, shrimp, tofu, cucumber, carrots, tomatoes, and peanuts with Thai dressing.
Green papaya, shrimp, carrots, tomatoes, and peanuts in a fresh lime dressing.
Grilled shrimp tossed with lemongrass, chilies, carrots and tomatoes with a mints and lime dressing.
Finely chopped chicken with Thai basil, lime, cilantro, roasted chili peppers, and shaved onion.
Chili, carrots, tomato, fresh lime dressing, cilantro and red onion.
Lettuce, carrots, tomatoes, cucumber, lightly battered crab deep-fried with Pavida’s Special dressing.
*Mild, **Medium, ***Spicy, ****Call the Fire Department
Served with Jasmine Rice.
Chicken, tofu, or vegetable $14.50
Pork $15.50
Beef $16.50
Seafood, shrimp, or Squid $20.50
Scallops $28.50
Stir-fried with mushrooms and carrots in a light brown sauce.
Sautéed with baby corn, carrots, cucumber, tomatoes, onion, water chestnuts and
mushrooms in Thai sweet and sour sauce
Stir-fried ginger root, onion, mushrooms,
baby corn, carrots, bell peppers, celery, and mushrooms in a light oyster sauce.
With onions, carrots, bell peppers and water chestnuts in a light brown sauce.
Stir-fried onion green beans, bamboo shoots, carrots and basil in hot chili sauce.
Onions, mushrooms, carrots, bell peppers, and basil in a hot chili sauce.
Stir-fried lemongrass, scallions and hot chili.
Sautéed with garlic and served with steamed vegetables and peanut sauce.
Sautéed, celery, pineapple onion scallions, carrot, and whole peanuts in pix pow sauce.
Served with Jasmine Rice.
Chicken, tofu, or vegetable $14.50
Pork $15.50
Beef $16.50
Seafood, shrimp, or duck $20.50
Scallops $28.50
Bell peppers, fresh mango, peas and yellow curry in coconut milk.
Squash, carrots, bell peppers and red curry in coconut milk
Bell peppers, carrots, peas and bamboo shoots with green curry in coconut milk.
Bamboo shoots, green beans, bell peppers and basil with red curry in coconut milk
Fresh avocados, bell peppers, carrots, kaffir, lime, basil, and red curry.
Potatoes, carrots, onion, whole peanuts, coconut milk, and southern Thai curry with Indian influences.
Potatoes, onions, pineapple, carrot, chili, and curry powder in red curry.
Chicken, tofu, or vegetable $13.50
Pork $14.50
Beef or Shrimp $14.50
Seafood $18.50
Scallop $19.50
Stir-fried rice, onion, bell peppers, green beans, carrots, and basil.
Stir-fried rice with egg, shrimp, chicken, pineapple, onion, tomatoes, carrots, peas, and cashews.
Chicken, tofu, or vegetable $13.50
Pork $14.50
Beef or Shrimp $14.50
Seafood $18.50
Scallop $19.50
Stir-fried rice with egg, tomatoes, broccoli,
and onion
Chicken, Tofu, or Vegetable $13.50
Pork $14.50
Beef, squid, or shrimp $15.50
Seafood $18.50
Scallop $20.50
Pan-fried flat rice noodles with egg, baby corn, carrots, broccoli, and mushrooms.
Flat rice noodles with baby corn, carrots, broccoli, and mushrooms in Thai seasoned gravy.
Pan-fried flat noodles with egg, bean sprouts, scallions, and ground peanuts.
Traditional soft wheat noodles with onion, carrots, basil, mushrooms, bamboo shoots, and bell peppers.
Stir-fried rice noodles with eggs, onions, carrots, bell peppers, tomatoes, mushrooms, and basil.
Grilled New York Strip with yellow curry sauce, stir-fried broccoli, asparagus, carrots, and basil s
Grilled New York Strip on a bed of stir-fried cabbage, carrots, broccoli.
Boneless Duck, topped with bell peppers, onions, pineapple, and scallions in a tamarind sauce.
Boneless Duck, grapes, pineapple tomatoes, zucchini, bell peppers, coconut milk, and red curry.
Boneless Duck, topped with stir-fried green beans, onions, bell peppers, and scallions with red curry, basil leaves.
Sliced duck with onion, mint, cilantro chilies, tomatoes, cucumber, and chili powder in fresh lime dressing.
With bamboos shoots, green beans, carrots, bell peppers, basil leaves, and peas in green curry.
*Mild, **Medium, ***Spicy, ****Call the Fire Department